Japan's No.1 Supplier of Domestic Dried Shiitake Mushrooms.
Traditional Log-Cultivated Shiitake. Sourced exclusively from domestic regions (Kyushu, Okayama, Ehime).
Cultivated without pesticides for safety and peace of mind, carefully selected and processed by hand.
*Size Reference: 3-4 cm per piece
【Donko, Commercial Use】
These mushrooms are harvested when the cap is about 70% open and then dried. They have a thick, round shape with a distinctive, firm texture.
